Salt Dough- For Ornaments Etc

2 cups Flour
1 cup Salt
1 cups Water

Rolling Pin

1. Knead flour salt and water
2. Roll dough out
3. Use Cookie cutters to cut out shapes
Use dough to make Holiday ornaments , beads, pendants, fossils and more
4. Use a straw to make holes for hanging or threading
5. Bake the creations at 170 degrees for 4 hours

Or leave out to dry for several days

You can paint the ornaments once dry

For a list of all my Playdough recipes check HERE

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